In many of your posts on Just Bento and Just Hungry, you mention that a recipe or ingredient has lots of umami.
Now, I'm not at all ashamed to say I know almost no japanese. So, as a canadian recently introduced to asian cooking, I have been wondering: what exactly is umami?
|Sesame salad dressing||Supertaster||9||3 years 13 weeks ago|
|Authentic paella?||maki||10||3 years 14 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||3 years 17 weeks ago|
|Shiso - uses for this herb||Loretta||0||3 years 19 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||3 years 19 weeks ago|