So my nan has had a bumper crop of tomatoes this year, which means every family member has to take some haha! So we now have a bunch of lovely tomatoes, but they are really ripe so I need to use them asap. Just wondering what to do with them. I don't fancy making some sort of ketchup to be honest. I did think of making some mini quiches (bento friendly as well then!) as the whole family should eat that. But not sure what else I could do, quiche seems a bit... boring and samely, especially as mum has made a few over summer already.
Any other ideas at all? Don't have to be bento friendly either lol
I'm not short, I'm fun sized ^_^
|Sesame salad dressing||Supertaster||9||1 year 29 weeks ago|
|Authentic paella?||maki||10||1 year 30 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 33 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 35 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 35 weeks ago|