How safe is it to use cooked egg in bento. I'd like to try a frittata recipe but I'm worried it could spoil. Also what are some guidelines for using egg safely and if it can be properly reheating egg.
Thanks for the help : )
|Sesame salad dressing||Supertaster||9||1 year 4 weeks ago|
|Authentic paella?||maki||10||1 year 5 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 7 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 9 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 10 weeks ago|