Buchimgae or Chijimi (Jijimi) with Kimchi |
vegan, vegetarian, asian-general, gluten-free, korean, also-rans |
Budo Mame or Budoh Mame: Sweet-salty soy beans (Bento filler) |
vegan, japanese, vegetarian, staples, johbisai, sides, protein, beans, washoku |
Carrot rice two ways |
vegan, vegetarian, rice, vegetables |
Chana Dal with Fennel and Almonds |
vegan, vegetarian, asian-general, winter, gluten-free, not japanese, beans, also-rans, diabetes, mr. bento, lunch jar |
Cooked to death hot and sweet peppers |
vegan, japanese, vegetarian, johbisai, staple, sides, vegetables |
Cubed Tofu and Broccoli with Miso and Kochujang (gochujang) |
vegan, vegetarian, asian-general, tofu, protein |
Eggs in treasure bags (Tamago no takarabukuro) |
japanese, vegetarian, eggs, tofu |
Glazed Triple-Soy Loaf |
vegan, japanese, vegetarian, gluten-free, tofu, protein |
Homemade furikake no. 11: Spicy radish leaves |
vegan, japanese, vegetarian, staples, johbisai, furikake |
Homemade furikake no. 2: Carrot and sesame seeds |
vegan, japanese, vegetarian, johbisai, furikake |
Homemade furikake no. 4: Spicy curry peanut |
vegan, vegetarian, staples, johbisai, furikake, not japanese |
Japanese dry curry with soybeans or tempeh |
vegan, japanese, vegetarian, beans |
Low carb gluten-free freeze dried tofu (kouya dofu) fried sandwich 'bread' |
vegan, vegetarian, gluten-free, tofu, diabetes, low-carb |
Make your own instant vegetable soup concentrate |
vegan, vegetarian, johbisai, staple, soup |
Mediterranean flavored green vegan burgers |
vegan, vegetarian, tofu, not japanese, vegetables |
Miso Tamago (Miso Marinated Eggs) |
japanese, vegetarian, staples, johbisai, miso, eggs |
Miso, tahini and nut paste for broiled or baked root vegetables |
vegan, japanese, vegetarian, johbisai, staple, miso, nuts, sesame |
Muffins for spring: Ramp Pesto Muffins and Carrot Purée Muffins |
vegetarian, bread based, not japanese, muffins |
My Version Of Spanish Tortilla (Omelette) |
vegetarian, gluten-free, eggs, not japanese, potatoes, also-rans |
Natto or Tempeh Fried Rice |
vegan, japanese, vegetarian, rice, gluten-free, beans |
Negimiso bento recipes: Misoyaki tofu, Misoyaki onigiri, Misoyaki rice |
vegan, japanese, vegetarian, rice, miso, tofu |
Panfried Komachibu - Vegan 'Scallops' |
vegan, japanese, vegetarian, protein |
Poached frozen tofu and fried frozen tofu cutlets |
vegan, vegetarian, gluten-free, tofu |
Poppy seed encrusted green pea mini-burgers |
vegan, vegetarian, gluten-free, not japanese |
Quick tip: Frozen fruit cups |
vegan, vegetarian, health and weight loss, johbisai, not japanese, fruit, summer |