I finally got my bentos in the mail... *jumping up and down* and I need ideas for flavoring the rice. Unfortunely I can't think of anything beyond putting boullion cubes in the water when I steam the rice. My family also hates most veggies so I am stuck...
|Sesame salad dressing||Supertaster||9||14 weeks 3 days ago|
|Authentic paella?||maki||10||15 weeks 4 days ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||18 weeks 1 day ago|
|Shiso - uses for this herb||Loretta||0||20 weeks 2 days ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||20 weeks 3 days ago|