I bought a bag of radishes on a whim, and now I'm not so sure what to do with them. Does anyone have any suggestions? Bento-friendly or otherwise?
I suppose I could always pop them in a hole in the wall and hope that the Fraggles find them... :)
I have a blog about life and bento making in Boston: www.smalerie.com
|Sesame salad dressing||Supertaster||9||1 year 15 weeks ago|
|Authentic paella?||maki||10||1 year 16 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 18 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 20 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 21 weeks ago|