Ok, so I just went to Chinatown NY and I jot my First ever bento box!!! But I also got an onigiri mold ( Though I really didn't need it:P) and an egg mold since I can't read Japanese... yet ... I don't know what kind of egg you're supposed to use, like a soft boiled one or a hard boiled one help!! Thanks a bunch maki-sama!!
Foodies do it better.
|Sesame salad dressing||Supertaster||9||1 year 29 weeks ago|
|Authentic paella?||maki||10||1 year 30 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 33 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 35 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 35 weeks ago|