I was trying to translate this word, 各, but I'm still puzzled after finding the meaning. I read that it means, "each, every, either", but I'm not sure how that works in a recipe. In one recipe, it was used twice with liquids, "酒各小さじ1" and "水各大さじ1/2".
Any help is much appreciated. Thanks! :)
|Sesame salad dressing||Supertaster||9||1 year 11 weeks ago|
|Authentic paella?||maki||10||1 year 12 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 15 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 17 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 17 weeks ago|