How do I store tempura bits? | Just Bento Community Forum

How do I store tempura bits?

posted by bronwyncarlisle on Wed, 2009-06-17 09:31

bronwyncarlisle

Bento-ing from: Dunedin › New Zealand

Joined: 12 Jan 2009

I made tempura prawns and veges, and scattered little bits of batter around in the oil so I'd have the crispy bits for okonomiyaki. Now what do I do with them? Air-tight container in the pantry? Treat them like cookies?

____________________________________

Bronwyn

My blog is Food and Shoes

#1

Thu, 2009-06-18 04:11

maki

Bento-ing from: somewhere › France

Joined: 24 Jan 2007

Re: How do I store tempura bits?

You can either store them in an airtight container in a cool location (pantry for example), or in the freezer. I prefer the freezer, since I'm super-picky about that rancid oil taste thing.

____________________________________

The Big Onigiri.

- Wherever you go, there you are. -

#2

Thu, 2009-06-18 07:10

bronwyncarlisle

Bento-ing from: Dunedin › New Zealand

Joined: 12 Jan 2009

Re: How do I store tempura bits?

Thanks Maki.

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