Hello everyone on Just Bento! I'm a 21 year old student from Singapore, and am looking forward to picking up a cooking tip or two here. Really not trying to be modest here, but my cooking skills have been really non-existent before I came upon JustHungry.com and JustBento.com, have even burnt some of my Mom's pots and nearly the kitchen on one occasion. But i'm determined to learn. Cooking is a fun experience!
I haven't really made a proper bento (like the whole enchilada) as yet, but I'll be making them soon since it's friendlier to the pocket and healthier for the tummy than eating out. =)
|Sesame salad dressing||Supertaster||9||1 year 29 weeks ago|
|Authentic paella?||maki||10||1 year 30 weeks ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||1 year 33 weeks ago|
|Shiso - uses for this herb||Loretta||0||1 year 35 weeks ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||1 year 35 weeks ago|