General Cooking and Recipes

Cooking outside the (bento) box.

Topic	Replies	Views	Created	Last reply
What are your favorite miso soup combinations?	16	7009	by Madeleine20 10 May 2010 - 00:38	by Katie 15 Mar 2013 - 07:55
Misozuke	3	4379	by enui 7 May 2010 - 15:47	by maki 21 Jul 2010 - 20:30
Drinks question!	4	2188	by Aleria 1 May 2010 - 06:42	by bronwyncarlisle 1 May 2010 - 13:54
Do you think a single person can finish a 15 pound bag of rice before it goes bad?	5	4137	by Madeleine20 28 Apr 2010 - 02:34	by anon. 2 May 2010 - 23:07
Grape syrup ideas?	1	3015	by Tab 25 Apr 2010 - 08:49	by bronwyncarlisle 26 Apr 2010 - 04:57
Yakisoba - New York Times, Minimalist	10	6246	by phoxx47 24 Apr 2010 - 18:05	by bronwyncarlisle 4 May 2010 - 05:48
Question about favorited recipes	2	2332	by Kyandasu 13 Apr 2010 - 22:55	by Kyandasu 15 Apr 2010 - 02:33
one-pot meals for the busy cook	32	18593	by another_amanda 7 Apr 2010 - 14:22	by bronwyncarlisle 7 Sep 2010 - 10:35
cloud bamboo	6	5430	by anggrek 31 Mar 2010 - 05:43	by Loretta 3 Apr 2010 - 14:18
What is your recipe for oyakodon?	3	4814	by Madeleine20 26 Mar 2010 - 23:55	by Balifly 31 Mar 2010 - 03:33
Help me through the cauliflower glut	24	7179	by Loretta 26 Mar 2010 - 11:50	by maki 25 Apr 2013 - 18:56
white miso or red miso?	1	6945	by esperanza 18 Mar 2010 - 16:32	by maki 18 Mar 2010 - 17:29
Black Sesame Steamed Cupcakes	3	6426	by another_amanda 24 Feb 2010 - 18:42	by Loretta 22 Mar 2010 - 15:57
Oatmeal cooking	19	8598	by PatriciaM 24 Feb 2010 - 09:12	by Rachel 1 Sep 2011 - 09:03
Mixing white and black rice?	14	12715	by Tab 4 Feb 2010 - 10:19	by Maidith 16 Aug 2011 - 11:29
If I mix white rice and brown rice, which setting should I use on my rice cooker?	7	11639	by Madeleine20 2 Feb 2010 - 17:49	by aliiloa 23 Jan 2011 - 11:29
Product Testing: Mochi	3	2822	by Yllsa 1 Feb 2010 - 03:26	by Yllsa 1 Feb 2010 - 15:19
Mushi Pan variations for dough and topping?	29	11502	by token 28 Jan 2010 - 14:40	by PatriciaM 26 Jun 2010 - 03:49
Are there any mirins out there that don't have sugar added?	2	3055	by Madeleine20 24 Jan 2010 - 17:11	by Madeleine20 31 Jan 2010 - 17:36
Long cooked dashi	1	2325	by bronwyncarlisle 23 Jan 2010 - 23:10	by maki 25 Jan 2010 - 00:40
seitan	0	2265	by esperanza 23 Jan 2010 - 15:05	n/a
Is Haiga-mai really as nutritious as brown rice, minus the fiber?	15	14442	by Madeleine20 21 Jan 2010 - 00:12	by Madeleine20 5 Feb 2010 - 21:46
HELP!!!!	3	2633	by Isaac50 13 Jan 2010 - 02:11	by Yllsa 18 Jan 2010 - 18:33
Recipe Info	0	2624	by Soki 7 Jan 2010 - 21:14	n/a
please help me with christmas dinner!	4	2308	by rehfilet 21 Dec 2009 - 14:44	by rehfilet 30 Dec 2009 - 01:58

New forum activity since your last visit

Title	Author	Answers	Last Post
IMPORTANT: If you have a blog on JustBento...	maki	1	2 weeks 2 days ago
Kakigori - Japanese shaved ice	Loretta	6	2 weeks 4 days ago
Help me through the cauliflower glut	Loretta	24	3 weeks 4 days ago
What should I bring back from Japan?	Awfulknitter	5	4 weeks 14 hours ago
Wal-Mart has Lock And Lock	SewingDiva	5	4 weeks 1 day ago