General Bento Discussion

Bento talk that doesn't fit elsewhere

Topic	Replies	Views	Created	Last reply
Sushi Rice and Kids	4	5608	by AVM 27 Apr 2010 - 13:41	by AVM 28 Apr 2010 - 16:10
No ingredients	5	2101	by luzzy 25 Apr 2010 - 18:01	by Cheradenine 2 May 2010 - 05:07
Bento storage?	10	4792	by AVM 30 Apr 2010 - 16:45	by avlor 13 May 2010 - 22:39
midnight bento- who is eating at night?	7	3292	by rehfilet 23 May 2010 - 14:43	by rehfilet 2 Jun 2010 - 02:36
name dropping	0	2833	by erisgrrrl 2 Jun 2010 - 04:06	n/a
I need help >.<	13	5819	by Tricia 26 May 2010 - 18:35	by bronwyncarlisle 27 Jul 2010 - 21:25
Anyone use their gear/recipes to help with faith based eating practices?	10	3479	by eilismaura 22 Feb 2009 - 15:13	by MaiCarInMtl 4 Aug 2010 - 20:53
Keeping things fresh	2	2209	by BFGuru 4 Aug 2010 - 18:12	by maki 4 Aug 2010 - 22:22
How long can you keep meat in the freezer?	8	9177	by Yamato 13 Aug 2010 - 03:29	by Becca K 21 Aug 2010 - 17:44
The case of the sideways bento and the food within	10	5480	by BFGuru 6 Aug 2010 - 22:27	by BFGuru 22 Aug 2010 - 19:53
Hubby says I'm getting obsessive	6	2870	by BFGuru 24 Aug 2010 - 18:50	by Denise in NE 25 Aug 2010 - 16:24
Crazy Tupperware lady	11	5261	by BFGuru 19 Aug 2010 - 19:03	by Sara 3 Sep 2010 - 22:48
Ideas for warm breakfast bentos??	9	5775	by Redowa 30 Aug 2010 - 21:24	by aggie_june 17 Sep 2010 - 17:59
"real" RAMEN!	1	5488	by Tricia 26 Oct 2010 - 07:28	by bronwyncarlisle 26 Oct 2010 - 20:08
Leftover bento	1	3298	by Tricia 26 Oct 2010 - 07:06	by maki 26 Oct 2010 - 21:58
Any other VERY HUNGRY veg*ns out there have trouble feeling full?	18	6528	by Jenni 5 Aug 2010 - 23:06	by Loretta 2 Dec 2010 - 13:58
Japanese ingredients in Dunedin, New Zealand.	5	9123	by bronwyncarlisle 2 Nov 2010 - 21:03	by Trisha 8 Dec 2010 - 07:01
Anyone pre-order The Just Bento Cookbook from the book depository?	0	2430	by xx_remix 13 Dec 2010 - 05:56	n/a
Safe bento lunch - I just want to make sure I'm doing this right	23	5118	by Egwana 3 Sep 2010 - 18:08	by Dharma 9 Jan 2011 - 17:43
Whaaat? Is it me or is it them?	8	2762	by maki 10 Jan 2011 - 16:27	by maki 12 Jan 2011 - 12:53
Thoughts On Canned Salmon	1	4651	by Shinpai 7 Mar 2011 - 15:27	by Aine Lowe 10 Mar 2011 - 21:09
cooking for the week	1	2816	by Suzanne 11 Apr 2011 - 00:11	by aulapay 22 Apr 2011 - 04:02
How does the food stay crispy?	4	6116	by LadyAmalthea 4 Mar 2011 - 04:50	by maki 13 Jul 2011 - 09:28
Non-spoiling bento?	8	5648	by yamikuronue 9 Apr 2011 - 13:45	by Loretta 18 Oct 2011 - 09:47
Bento for Kidney Disease	7	8630	by Bramble 3 Mar 2011 - 02:46	by anon. 29 Mar 2012 - 09:00

New forum activity since your last visit

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