I've been seeing that this is a regular in a bento. I also saw that bento no. 64 made a egg tamagoyaki with nori in the middle. Here's my idea... couldn't you use other ingredints like bacon or sliced ham in the middle of the egg tamagoyaki?
If so does anyone have any idea's about more ingredints???
|Sesame salad dressing||Supertaster||9||13 weeks 1 day ago|
|Authentic paella?||maki||10||14 weeks 2 days ago|
|IMPORTANT: If you have a blog on JustBento...||maki||2||17 weeks 13 hours ago|
|Shiso - uses for this herb||Loretta||0||19 weeks 23 hours ago|
|Fuki (Japanese Butterbur) Tsukemono Recipes||kumo||5||19 weeks 1 day ago|