Ask Maki Food Questions

 TopicRepliesViewsCreatedsort iconLast reply
What to do with yuzu?
9
13678 by morbo
12 Oct 2009 - 04:38
by maki
18 Aug 2010 - 19:56
eggs
5
3273 by appaj00ce
27 Oct 2009 - 01:24
by edna lewis
7 Nov 2009 - 05:34
Umepaste
2
2918 by ruskie
27 Oct 2009 - 13:33
by Stephanie
28 Oct 2009 - 18:12
nagaimo and dashi questions
2
7739 by unagi
4 Nov 2009 - 00:39
by csyoung
16 Jan 2010 - 20:15
Mirin and Sake
13
26319 by Arigomi
4 Nov 2009 - 09:12
by Jessica
4 Feb 2013 - 00:28
Sesame salad dressing
9
67045 by Supertaster
14 Nov 2009 - 01:17
by maki
3 Sep 2013 - 11:47
what is it?
10
9365 by erisgrrrl
24 Nov 2009 - 22:24
by MewKitty
3 Nov 2010 - 13:23
Rice selection?
8
7745 by Aleria
27 Nov 2009 - 06:51
by Loretta
4 Dec 2009 - 08:13
Mushrooms
6
3518 by istatalnara
29 Dec 2009 - 10:06
by istatalnara
30 Dec 2009 - 21:09
Furikake
4
3593 by jaxie
8 Jan 2010 - 18:56
by jaxie
12 Jan 2010 - 16:37
shiitake mushroom
2
8638 by esperanza
13 Jan 2010 - 16:55
by Folly
14 Jan 2010 - 18:14
how to make matcha paste
10
15343 by luca
17 Jan 2010 - 10:27
by anon.
18 Jun 2011 - 08:24
sriracha chili sauce
20
20994 by esperanza
17 Jan 2010 - 15:39
by Feather Qwill
7 Sep 2011 - 06:42
Nori sheet
2
12767 by MT
18 Jan 2010 - 03:48
by maki
18 Jan 2010 - 13:13
Japanese Cookbook question
4
5803 by jane235
21 Jan 2010 - 20:30
by jane235
22 Jan 2010 - 14:35
green tea
7
5328 by esperanza
23 Jan 2010 - 15:11
by maki
19 Jul 2010 - 06:29
A long-time Miso question
5
6856 by fuo.asuri
3 Feb 2010 - 00:54
by Loretta
5 Feb 2010 - 09:49
Help! I'm moving to the mountains and need to know...
19
6634 by オタク
16 Mar 2010 - 08:49
by Stephanie
19 Mar 2010 - 17:22
Kiyoken's Shumai Factory Tour
1
5201 by Folly
26 Mar 2010 - 16:50
by maki
26 Mar 2010 - 21:58
Sake alternative
5
54513 by bunny
9 Apr 2010 - 05:45
by lazynoodles
25 Apr 2012 - 18:12
Powdered tofu?
5
6343 by Supertaster
18 Apr 2010 - 23:44
by Supertaster
21 Apr 2010 - 10:17
Purukogi
2
7368 by Jiza
7 Jun 2010 - 17:48
by Jiza
8 Jun 2010 - 18:33
a type of dango-ish thingy?
4
8228 by foorah
2 Nov 2010 - 09:31
by Loretta
13 Nov 2011 - 21:28
What to do with kirimochi?
6
11055 by menkoiii
3 Feb 2011 - 13:28
by JoseyZheng
27 Feb 2011 - 02:38
Daikon
5
7801 by Leelee
8 Feb 2011 - 20:05
by bronwyncarlisle
26 Feb 2011 - 21:44

New forum activity since your last visit

TitleAuthorAnswersLast Postsort icon
Sesame salad dressing Supertaster91 year 7 weeks ago
Authentic paella? maki101 year 8 weeks ago
IMPORTANT: If you have a blog on JustBento... maki21 year 10 weeks ago
Shiso - uses for this herb Loretta01 year 13 weeks ago
Fuki (Japanese Butterbur) Tsukemono Recipes kumo51 year 13 weeks ago