Help! I keep getting crispy rice at the bottom in my rice cooker. I have followed the directions for the rice itself and also for the cooker. I am using white rice (Botan brand), and I wash it and let it soak overnight so it is ready in about 4-6 hours for morning bentos and breakfast. Any help please?
Subscribe to Just Bento - a healthy meal in a box: great bento recipes, tips, and more
Or...subscribe by email: